You can enjoy the following 4-Course Served Premium menu during a private lunch or dinner cruise when you rent a private boat with Budapest River Cruise for your group event. The 4 Course Gala Dinner menu is served on the following Budapest river cruise boats available for private hire: River Diva Private Boat, Roude Leiw Private Boat.
Premium 4 Course Gourmet Menu “A”
Appetiser
Homemade Baked Goods with Herb Butter
Beetroot Carpaccio with Goat Cheese and Citrus
Starter
Celery Velouté with Pine Nuts and Marinated Salmon
Main Course
Braised Beef Cheek, Cornbread, Fermented Plum, Truffle Mashed Potatoes
Dessert
White Chocolate Yogurt Mousse, Rhubarb
Premium 4 Course Gourmet Menu “B”
Menu B is a higher-end version with different pricing.
Appetiser
House Baked Bread with Herb Butter
Duck Liver Pâté with Blackcurrant and Brown Butter Brioche
Starter
Beef Consommé with Black Garlic, Gyoza and Vegetables
Main Course
Crispy Rillettes de Porc with Waldorf Salad and Anna Potatoes
Dessert
Hazelnut Choux with Mango and Pecan Nut
We reserve the right to make seasonal adjustments to the dinner cruise menu and drink list based on the availability of fresh produce and the ongoing evaluation of customer feedback.
(V): Vegetarian
(LF): Lactose Free
(GF): Gluten Free
Please inform the cruise staff of any dietary concerns to ensure your utmost satisfaction and safety.
Special Dietary Needs
Kindly note that ‘Free from’ foods (GF, LF, V) are prepared in a kitchen where food containing allergens, such as wheat, milk, soy, nuts and seeds, etc. are prepared. There are ‘free from’ options as a response to customers request, but we cannot ensure that cross contamination of ingredients does not occur in the kitchen despite the staff’s best efforts. If your allergy tolerates traces of elements as part of a desensitisation process, you can request a special ‘free from’ option while being aware of a potential cross contamination.
Last updated: Jan 12, 2026

